Cooking class at the riad
3 to 4 hours · from €40/person
From the souk to the table: 3 to 4 hours in the kitchen with chef Nezha, at Riad Darino.
Not a show: a real cooking session in the riad's kitchen, with chef Nezha as your teacher. It starts with a walk to the souk to pick spices and vegetables, then back to the stove. The menu is chosen with her the day before: a traditional tagine (chicken-lemon-olive, lamb-prune or vegetable), a vegetable starter (zaalouk, taktouka or carrot salad) and a sweet. At the end you eat what you cooked and leave with handwritten recipes.
✨ Highlights
- ✓Walk to the souk to pick spices and vegetables
- ✓Menu chosen the day before with the chef: tagine, starter, dessert
- ✓Hands-on, at your own pace
- ✓You eat what you cooked
- ✓Handwritten recipes to take home
💡 Good to know
- ·3 to 4 hours, up to 4 people
- ·At Riad Darino, Marrakech medina (Dar el Bacha area) — exact address sent after booking
- ·Vegetarian, vegan, gluten-free and kosher variants on request
- ·Getting to the riad is not included
Book
Moroccan cooking class at the riad
Cancellation: free up to 30 days before the date; 50% retained between 30 and 15 days; non-refundable less than 15 days before.
